What’s Fresh Chef?

*NEW OYSTER ON THE MENU!*
Metcalfe Bay:
* From Denman Island, BC.
* Beach Oyster
* plump and creamy with a sweet and smoky finish.
* Deep Cup shells.

*NEW SUMMER COCKTAILS*
Oh so lucky me got to try a new summer drink that’s now on the menu, courtesy of cocktail waitress Carly.  It is a unique recipe, created especially for the Oyster Bar.  Its crisp and fresh ingredients are a perfect to pair with oysters.  Here’s how it’s made…

Sweet Lelani :
-  Ice cold sake
-  White grape juice
-  Fresh cucumber
-  Shaken and topped with champagne.

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