dessert
Traditional Crème Brulée $8.00
With a hint of vanilla bean.
The House Fondue for Two $14.00
Three pure uncut Belgian chocolates with fresh fruit for dipping.
New York Cheese Cake $8.00
Pescatore's New York cheesecake topped with lemon curd and berry compote.
Banana Foster $13.00
Fried with brown sugar, butter and rum over sweet crepes. Served a la mode.
Choclate Crepe $13.00
Crepe topped with soft ganache, served with double choclate fudge ice cream and raspberry coulis.
Mario's Italian Gelatos and Sorbetos $6.00
Varied selection.
Cheese Plate $12.00
Ask your server for today's selection of local and imported cheeses.
