dinner
Starters
Tempura Prawns ~ $14.00
Sweet chili sauce
Crispy Calamari ~ $13.00
Sea salt, red onion, housemade tzatziki
Steamer Pot ~ $16.00
White wine or lime and chillies
Beef Carpaccio ~ $14.00
Smoked beef tenderloin, dijon, arugula, parmesan
Prawn Scampi ~ $16.00
Tiger prawns, lemon butter sauce, grilled garlic baguette
Seafood Platter ~ $24.00
House smoked local oysters, raw oysters, assorted house smoked fish, house pickles.
Grand Plateau ~ $60.00
House smoked local oysters, raw oysters, smoked tuna, marinated clams and mussels, tiger prawns, Dungeness crab. Add a whole chilled lobster: $90.00
Pescatores Crab cakes ~ $18.00
Dungeness crab, brie cheese, limoncello aioli
Chilled Dungeness Crab ~ $25/$16
Smoked cocktail sauce or preserved lemon aioli.
Coquille St. Jacques ~ $18
House Mornay sauce, parmesan cheese, pancetta
Tuna & Cucumber ~ $16
English cucumber, Albacore tuna tartare, ginger soy aioli
Tuna Tataki ~ $14
Pickled ginger, soy mirin sauce, wasabi
Oysters
Oysters Rockefeller ~ $12.00
Fresh shucked local oysters, tarragon spinach gratin
Crispy Pan Fried Fanny's ~ $13.00
Fanny Bay oysters, fresh lemon and house made tartar
Oysters 1-1-1 ~ $13.00
A tasting of our three hot oysters
Oysters & Crab ~ $14
Rock crab, bacon, cream cheese, parmesan
Soups + Salads
Pescatores Chowder ~ $8.00
Manhattan or Boston
Soup Sampler ~ $12.00
A tasting of both chowders
Caesar Salad ~ $12.00
Parmesan, crisp pancetta
Shrimp & Avocado ~ $16.00
Hand peeled shrimp, avocado, tomato, cucumber, citrus dressing
Pescatores Seafood Salad ~ $16.00
Bay scallops, mussels, clams, prawns, hand peeled shrimp, dungeness crab, artisan greens
Argula & Baked Brie Salad ~ $15
Local arugula, brie croquettes, toasted pumpkin seeds, balsamic orange vinaigrette
Seafood Mains
Cedar Plank Roasted Salmon ~ $28.00
Wild seasonal salmon, sweet soy butter glaze, risotto
Crab & Brie Stuffed Sooke Trout ~ $29.00
Hand picked king crab, brie cheese, sautéed mushrooms, gruyere gratin potatoes
Cioppino ~ $30.00
Clams, mussels, prawns, dungeness crab, scallops, seasonal fish, tomato fennel broth
Scallops & Scampi ~ $30.00
Seared jumbo scallops, prawns, whipped potatoes, lemon butter sauce
Live Atlantic Lobster ~ $MP
Market Price
Local Dungeness Crab ~ $MP
Seafood Dinner for Two ~ $90
Salmon, halibut, tuna, steamed local clams and mussels, bacon wrapped scallops, prawn scampi, king crab legs
Chicken Supreme ~ $28.00
Dijon panko breaded, mushroom truffle cream sauce, whipped potatoes
Meat Mains
Pescatores Steak
Perfectly aged, cut to order and served with Gruyere gratin potato, onion ring and demi-glaze.
New York Striploin
10oz. $34.00, 12oz. $38.00
Filet Mignon
6oz. $34.00, 8oz. $40.00
Add Seafood To Your Steak
Bacon-wrapped Scallops $16.00, Albacore Tuna $12.00, Prawns $12.00, Oscar $16.00 or a half Dungeness Crab $ MP
Other Additions ~ $below
Onion Rings with spicy ketchup $8.00, Roasted mushrooms $10.00
Pasta
Lobster & Crab Canneloni ~ $26.00
Fresh pasta, plum tomato marinara, dijon cream sauce - half $18.00
Linguini Di Mare ~ $26.00
Mussels, clams, salmon, halibut, prawns, herb lemon sauce - half $18.00
Scallop Carbonara ~ $28.00
Scallops, smoked bacon, Bonne farm eggs, white wine cream sauce - half $18.00
Prawn and Scallop Arrabiata ~ $28.00
Fettucini, brown butter, garlic, tomato, fresh basil, crushed chillies- half $18
Smoked Salmon Fettucini ~ $26.00
House smoked salmon, capers, onions, garlic cream sauce - half $18
Desserts
The House Fondue for Two ~ $14.00
Three pure uncut Belgian chocolates with fresh fruit for dipping.
Traditional Crème Brulée ~ $8.00
With a hint of vanilla bean.
New York Cheese Cake ~ $8.00
Pescatore's New York cheesecake topped with lemon curd and berry compote.
Banana Foster ~ $13.00
Fried with brown sugar, butter and rum over sweet crepes. Served a la mode.
Choclate Crepe ~ $13.00
Crepe topped with soft ganache, served with double choclate fudge ice cream and raspberry coulis.
Mario's Italian Gelatos and Sorbetos ~ $6.00
Varied selection.
Cheese Plate ~ $12.00
Ask your server for today's selection of local and imported cheeses.
